If you have read my post on the dangers lurking in your spice cupboard, you are probably ready to start mixing up your own spice blends. The primary use for this steak seasoning is, well, steak. However, it goes well on pork chops, chicken, ground beef, and even homemade french fires! It will take you less than 5 minutes. I promise.
Homemade Steak Seasoning
- 2 tablespoons organic paprika
- 1.5 tablespoons fine sea salt
- 1.5 tablespoons organic ground pepper
- 1 tablespoon organic onion powder
- 1 tablespoon organic garlic powder
- 1 tablespoon organic homemade celery salt (learn how to make your own below)
- 1 teaspoon ground nutmeg
- 1/2 teaspoon organic ground turmeric
Directions for homemade steak seasoning: Mix all ingredients well. Store in an airtight container away from heat and light.
Homemade Steak Seasoning
Ingredients
- 2 tablespoons organic paprika
- 1.5 tablespoons fine sea salt
- 1.5 tablespoons organic ground pepper
- 1 tablespoon organic onion powder
- 1 tablespoon organic garlic powder
- 1 tablespoon organic homemade celery salt
- 1/2 teaspoon organic ground turmeric
Instructions
- Directions for homemade steak seasoning: Mix all ingredients well. Store in an airtight container away from heat and light.
How to make celery salt:
- Mix equal parts organic celery seed with fine sea salt.
- Blend in a coffee or grain grinder. I have a dedicated spice grinder so that I don’t get a coffee taste from using the coffee grinder.
- Enjoy your additive-free celery salt! Use in the spice mix above, Old Bay copycat recipes, dips, egg and potato salad, and even a Bloody Mary.
Homemade Celery Salt
Ingredients
- 2 tablespoons organic celery seeds
- 2 tablespoons fine sea salt
Instructions
- Grind these together in your spice grinder.
- Store in a cool, dark place away from moisture.
Do you have a favorite steak seasoning recipe? What is in it?