Water kefir is a light-tasting nutritious fermented beverage. My kids love it! They drink this instead of juice or soda,…
If you have never made your own tartar sauce, you are in for a treat. As with most things, the…
Making homemade mayo requires only a few ingredients and takes just a couple of minutes! The difference between mayo bought…
This time of year, the end of winter, your face might start to feel a little dry and crackly, depending…
What is Kombucha? Kombucha is a fermented tea. The scoby (or mother) and starter tea ferment fresh tea and sugar.…
Why make your own Tea tree oil cleaner? There are a few reason why I chose to make my…
This Buckwheat Sourdough starter is a gluten-free sourdough starter that tastes just as great as its wheat-containing brethren! Using a…
Why Sourdough? Using a sourdough starter allows you to bake without using commercial yeast. Most commercial yeasts are genetically modified.…
Milk kefir is a staple in our household. It actually has more probiotics than yogurt (even homemade yogurt). It contains…
These essential oil roll-ons are some of our favorite tools we have around the house for keeping healthy or recovering…
This website uses cookies.