Add your drained soaked nuts to your Vitamix or other high powered blender.
Add the hot water to your blender and blend on high for about 2 minutes, or until smooth.
Pour this mixture through cheesecloth into a bowl.
Make a bag with the cheesecloth to squeeze out the extra liquid with your hands.
Add your salt and maple syrup and mix.
This drink is traditionally served cold and/or over ice.
This should keep for about a week in your fridge.